Dairy Proteins Range
Ultranor™ is our milk protein range built for modern nutrition. Made from grass-fed Irish milk, it delivers clean flavour and reliable functionality across high-protein bars, beverages, RTDs, yogurts, desserts and snacks, so you can push protein further without compromising taste, texture or performance.
- Grass-fed Irish Cows
- Non-GMO Project Verified
- Full Traceability
- Farmed with regenerative practices
Key Benefits
Ultranor™ milk proteins deliver a naturally clean and neutral flavour profile, helping manufacturers create products with a smooth mouth feel.
A full amino acid profile with all nine essential amino acids, combining slow-digesting casein and fast-acting whey. Low-lactose options support lactose-free and high-protein formulations without compromise.
One versatile portfolio across high-protein RTDs, yogurts, cultured desserts, snacks and bars. Ultranor™ TNT solutions for bars improve texture and help maintain softness, even at higher protein loads. Instantised MPI for improved dispersibility and fast reconstitution properties in cold water.
Engineered for demanding processing conditions, Ultranor™ delivers strong heat stability and run efficiency across UHT and chilled systems. The 100% micellar casein in Ultranor™ MPI/MPC supports consistent performance under heat.
Product Range
| Product Type | Application | Packaging |
| UltranorTMMPI 9060 | Snacks | 15kg bags |
| UltranorTM TNT 6000 | Protein Bars | 20kg bags/bulk bags |
| UltranorTM MPC 9081 | Nutritional beverages | 15kg bags |
| UltranorTM MPI 9075 | Nutritional beverages | 15kg bags |
| UltranorTM MPI (instant) | Nutritional beverages | 15kg bags |
| UltranorTM Beta Kappa | Infant | 15kg bags |
STANDARDS WE SET STANDARDS WE EXCEED
Our products are produced using advanced technology and stringent quality controls. Every batch is thoroughly tested for nutritional composition, microbiological safety and functional performance, all underpinned by ISO certification and full compliance with international food safety standards.
PROTEIN THAT PULLS ITS WEIGHT IN MODERN FORMATS
Smooth, stable protein fortification
Ultranor™ MPI/MPC deliver a clean, neutral flavour with excellent dispersion and emulsification and low viscosity, helping formulators create smooth, drinkable RTD beverages at target protein levels. With 100% micellar casein (MPI/MPC) and proven processability, Ultranor™ supports reliable performance from development to scaleup.
Neutral taste & heat stability
Ultranor™ Milk Protein Isolate offers a highly concentrated source of high-quality protein, making it easier to boost protein levels without compromising texture or flavour. With low lactose content and a clean label profile, it performs reliably across a wide range of snack formats.
Softer texture & extended shelf-life
Ultranor™ TNT proteins are specifically formulated to deliver texture control in protein bars. TNT 6000 helps improve softness and extend shelf life when used at 20–30% of total protein, while TNT Absolute can deliver 100% of the protein required for texture. Both offer neutral flavour, up to 86% protein, and Halal and Kosher approval.
Targeted dairy proteins for specialised nutrition
Ultranor™ Beta Kappa is a specialised milk protein fraction enriched in beta and kappa casein, designed for use in advanced nutrition formulations. Its targeted protein profile helps support the development of high-quality clinical and specialised nutrition products, including infant nutrition.
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